Punk Wok Menu (Update 2025)
Welcome to Punk Wok, where sushi meets a playful twist! Nestled at Sylvan Supply in Nashville, this vibrant eatery offers a menu brimming with innovative dishes and refreshing cocktails.
The highlight of Punk Wok's menu is their diverse range of sashimi and nigiri, featuring fresh selections like Unagi, Sake, and Maguro. For those seeking bites beyond sushi, the small plates capture attention, with dishes like General Tso's cauliflower and refreshing cucumber salad.
- Maki Rolls elevate the experience, especially the signature Matt’s Tatts and Nate Gifford rolls, both celebrated for their bold flavors and artful presentations.
- Happy hour is a cherished experience here, bringing exceptional value alongside quality.
With a welcoming atmosphere, Punk Wok is perfect for casual dining, where innovative flavors await every eager palate!
MAKI
tekka hosomaki
tuna, rice, nori outside
sake hosomaki
salmon, rice, nori outside
hamachi hosomaki
hamachi, rice, nori outside
vegetable hosomaki
chef’s choice, rice, nori -v/gf
real deal california
fresh jumbo lump crab, avocado
spicy tuna
fresh tuna, cucumber, chili oil
salmon/avocado
fresh salmon, avocado
hamachi/jalapeño
pacific yellowtail, jalapeño, scallion
chef’s special maki
always fresh, always tasty
californication
Inside: fresh jumbo lump crab, avocado, jalapeño top: salmon, spicy mayo, eel sauce
blink 182na
inside: spicy tuna, cuke top: hamachi, avo, negi, togarashi, ponzu
Matt’s Tatts
Fresh jumbo lump crab inside, tuna & mango/wasabi sauce on top
Nate Gifford is punk as f**k
Tempura shrimp, pineapple, Gifford’s bacon inside; avocado, shaved/torched jalapeño slices on top
Shrimply Irresistable
Our crunchy shrimp roll with 4 large tempura shrimp!
Russian Roulette
add to any roll, 21 only, ask how we play!
edamame with PW salt -v/gf
general tso’s cauli
tasty fried florets, ginger-soy dip -v
fried brussels sprouts
with shallots, fish sauce vinaigrette
Kimchi
House-made, medium spicy -v/gf
seaweed salad
wakame, sesame oil, rice wine vinegar -v
karate chop salad
iceberg lettuce, mixed greens, miso/blue cheese dressing, wasabi peas, charsiu bits -gf
cucumber salad
sliced English cukes, light vinaigrette, shaved onion, chili crisp, peanuts
Small Plates
SASHIMI & NIGIRI
Maguro
Sake
Hamachi
Salmon Belly
Unagi
Tako
pw m3
Our interpretation of the classic Nashville meat n’ three with brined & fried pork katsu, apple tonkatsu sauce, buttery miso/ garlic mashed potatoes, brown sugar/harissa braised carrots, and pot likker bok choy.
Mongolian Beef
Our version of the classic with steamed rice
Sweet & Spicy Mala chicken
With dried chilis & Szechuan pepper. Served with steamed rice
Bangkok Beef
Thin sliced steak, Thai basil, chilis & eggplant. Served with steamed rice
Chicken Fried Rice
Chicken, egg, chef’s choice veg
Pork Fried Rice
With house-made charsiu
Thai Fried Rice
With chicken, shrimp, egg & chilis
Singapore Fried Rice
Pork, chicken, shrimp, egg & mild curry
Dan Dan Noodles
Mala heat, ground pork & vegetables with house-made noodles
Cumin Lamb
House-made wide noodles, ground lamb, warm spices & chilis
Lo Mein
House-made noodles stir fried with choice: chicken, beef, tofu or vegetarian
LARGE PLATES
DIM SUM
Chilled Spicy Sesame Noodles
Crab Rangoon
fresh crab & pimento cheese wontons, sweet chili sauce
Potstickers
Pork and shrimp filled with ginger & scallion
Egg Rolls
Filled with mushu pork, comes with hoisin dipping sauce
Hot Wonton Bowl
In mild chili/soy broth